Hungry Hungry Hippie

Tag Archive: recipe

Tempeh, corn & rice

Tempeh is…hearty, nutty, and packs your meal with oomph. And it’s ridiculously simple to sub in your regular recipes in place of meat. Like instead of ground beef in tacos.  Or Bolognese in lasagna.  Or chicken in a wrap.  Or tuna in a sandwich.  Or meat in a stew.  You get the idea…it’s a very versatile food.    Belly warming.  Heart healthy.  It’s tempeh time! Tempeh, corn & rice [vegan, gluten free] Ingredients: 1 block tempeh (I used LightLife) 3/4 cup corn 1/2 tsp dried cilantro 1/2 tsp paprika 1/2 tsp cumin 1/2 tsp onion… Read more >

March 30, 2012 mexican food, tempeh Read more >

Fudgy Double Decker Chocolate Brownies

Fudgy Double Decker Chocolate Brownies [vegan] Ingredients: Layer 1 3/4 cup all purpose flour 3/4 cup cocoa powder 1/4 cup vegan butter 1/2 cup turbinado sugar 3 tbsp chia seeds 1 1/4 cup chocolate soy milk 1 tsp vanilla 1/4 tsp salt 1 tsp baking powder Layer 2 1/4 cup peanut flour 1/2 cup chocolate soy milk 2 tbsp chia seeds 1 tsp vanilla 1 tsp baking powder Directions: Pre-heat oven to 350.   First make layer one. In one bowl combine flour, cocoa, salt, baking powder and mix. In a separate bowl combine melted… Read more >

March 24, 2012 chocolate, peanut flour, soy milk Read more >

Professional blogger

That’s a title I’m definitely not.  I blog because I like it.  If I were aiming to get hits I would have posted this “St. Patrick’s Day” recipe last week, to give you all the chance to fall in love with it before the actual holiday.    But I’m not a professional blogger, so I didn’t think to capitalize on the idea.   In any event, I made this dish, it took hardly any time, and Kyle loved it, so I figured I should share.    The use of potatoes is what makes it Irish… Read more >

March 20, 2012 crock-pot, potatoes Read more >

Savory madness

If there are typos in this post it’s because I’m running on 1/8th a tank.  I just worked three night shifts in a row (not pretty) and now I’m attempting to write and bake a new gluten free bread following no recipe.  We will see how this post turns out soon enough, but I’ll have to wait ‘til tomorrow to see how the bread tastes. In the meantime, I’m going to attempt to make a savory oat believer out of the 50% of you who still refuse to give it a shot.   C’mon, doesn’t… Read more >

March 16, 2012 bragg's, nooch, oatmeal, seitan Read more >

Meatout Monday

Did you know that meatout is the world’s largest grassroots diet education campaign?    And every year, on March 20th thousands of people encourage their friends, families, and communities to "kick the meat habit” and explore a wholesome, compassionate diet of fruits, vegetables, and whole grains.  The campaign started back in 1985 and has grown tremendously since then.  Check out the success they had in 2011!  The 2012 goal of meatout is to distribute free vegan food samples to 30,000 people.    My own personal goal in promoting a plant based diet is proving that… Read more >

March 12, 2012 flax, good karma, linwoods Read more >