Number of Results: 252
Kyle and I had a date last weekend at Native Foods. Again. I love love love this place and so even though we swore we wouldn’t spend money going out to eat when we had so much food to finish off before moving, we got an invitation from friends (they picked Native Foods!!) and so we took it as a sign couldn’t turn it down. So here’s the thing. I’ve used the restaurant’s rewards card every single time we’ve gone and never gotten anything. We’ve been the Palm Springs location, the Culver City location, the… Read more >
Elise
April 16, 2013
curry, kale, native foods, tempeh, tofurestaurant review
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Before I get to this… I have to show you what I threw together the pervious day. People always love the quickie meal ideas I give more than the elaborate recipes (okay, I never have elaborate per se, but more involved). So here’s another one that is highly adaptable and took under 5 minutes. Thai sweet potato rice casserole with black beans. Sounds like it took a lot of effort, when really, it was all thanks to a box, a can, and an appliance. Pacific’s thai sweet potato soup may have been… Read more >
Elise
April 13, 2013
big salad, Kombucha, lesser evil, popcorn, quinoa, raw, seitanrecipe
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Happy St. Patrick’s Day! No pinching allowed here 🙂 In honor of my little man…and our Irish roots…I’ll share a bunch of recent [green] eats. As you’ll soon see, I have been in a major kale rut. And salad rut. Neither are bad things. 😛 Salad heaven #1: chard, romaine, tomatoes, carrots, avocado, & Sabra’s seasonal rosemary and olive oil hummus Expo West sample: Brad’s kale chips Vegetarian “chorizo” and kale rice casserole (recipe coming for this one because oh my gaaaaahhhh) Salad heaven #2: kale, romaine, tomatoes, carrots, avocado and 365 sesame goddess dressing… Read more >
Elise
March 17, 2013
avocado, big salad, bragg's, hummus, kale, potatoes, quinoa, sabra, seitan, whole foods
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It’s hard to write about food…all I want to do is chat brag about my baby boy. He’s perfect. So don’t be surprised if this blog veers a little in the family/baby direction. But for now, I’m here with food stuff. Even more than before, I need super fast meals. Preferably healthy ones that can be made one handed. I’ve basically been relying on the rice cooker and crock pot, per usual. [You can see this post for my go-to quick & easy week night meals] Love me a brown rice stir fry. … Read more >
Elise
March 11, 2013
follow your heart, quinoa, stir fry, tempeh, tofurky
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I dunno if you guys want ideas but here are some of the latest and greatest (?) from the hippie kitchen. Kale salad with candied nuts, dried cranberries & smoky lemon tahini dressing. 1 large bunch of kale, washed, de-stemmed, ripped into bite sized pieces 1/3 cup dried cranberries 1 cup candied nuts (I used almonds and pecans) Bon Appetit’s Smoky Lemon Tahini Dressing – I halved it and added 1 tbsp of both miso paste and maple syrup Wednesday was national frozen yogurt day (uhhh, that’s a thing??) so Menchie’s was… Read more >
Elise
February 10, 2013
avocado, banana, bon appetit, breadmaker, butternut squash soup, chobani, cornmeal, crock-pot, Daiya, earth balance, field roast, kale, menchie's, nooch, nutbutter, nutmilk, oatmeal, potatoes, quinoa, rudi's, seitan
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