The weekly menu
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Three of this week’s meals were from the skinnytaste One & Done cookbook. The premise of the book is that it’s a bunch of one pot types of meals, grouped together into chapters by the appliance you would use to cook it. So there’s a chapter for the instant pot, there’s a chapter for the air fryer, there’s a chapter for the skillet, there’s a chapter for a sheet pan, etc. This salmon recipe was from the sheet pan section. Only I needed it to serve four (big eaters), rather than the two it was… Read more >