Day 6: Parrilla time
I’ll race through the morning food because I already posted about our day trip to Colonia. Breakfast: coffee and cookies. Lunch was really more of a second breakfast since it was well before noon. Bread. Salmon salad. Spinach ravioli. After returning to Buenos Aires, we grabbed some snacks at a natural foods market. And then I bought 70 dollars worth of chocolate. No seriously. Go big or go home right? Authentic alfajores are a once in a lifetime thing. For dinner we went to a highly recommended parrilla, Juana… Read more >