Uncategorized

Birthday week

My birthday was drawn out over the end of the month and I didn’t hate it. I still have chocolate and cake coming at me from all angles and I’m totally kidding myself when I think it would be good to get “back on track” with my sweet tooth.  Ummm, no it wouldn’t!  Life it too short to skip dessert.  I love my evening routine with Kyle.  Once the kids are down we go in the hot tub and chat about our day and just relax until 8 o’clock-ish.  Then it’s dessert and TV time.  If it’s… Read more >

Why you need zucchini in October

I realize the zucchini game is coming to a close but (a) nor cal hasn’t gotten the memo and (b) this is such a good recipe it’s ok to hold off on the pumpkin for one more week in lieu of this summer squash recipe. Zucchini Breakfast Cakes [peanut free, dairy free, gluten free, soy free] Ingredients: 1 zucchini, shredded (~1 cup) 1 egg 1/4 cup coconut oil 1/4 cup NuNaturals oat fiber 1/3 – 1/2 cup NuNaturals stevia more fiber baking blend 1 cup almond flour 1/2 tsp salt 1/2 tsp baking soda 2-3 tbsp… Read more >

Winner winner cake for dinner

I have been living a #treatyoself week and while I’m loving it, I’m also ready to clean things up a bit and reign in my portions. Appearances aren’t everything. Anyway, it’s my birthday, so I am just gonna soak it up a little bit longer. I made the above cake for myself…and then there was this one (below) that my mom made for me. Is that not the most gorgeous thing ever! After my first slice, I licked the extra frosting clean.  Then I was buzzing quite a bit.  Sugarrrrrrr. In other dessert news, my g-ma shared… Read more >

90!

I know it’s hard to believe, but… My g-ma turned 90 yesterday.  She acts like she’s decades younger so it’s kinda crazy. We drove to LA to celebrate this weekend.  PARTY TIME!!!! I wish we could have made the visit longer, but it flew by way too fast.  We left first thing Friday morning.  I was so proud of us for getting loaded up and off by 7:30 am!  But it didn’t actually matter in the end because we had to stop so frequently for nursing, eating, toileting, etc.  Having a recently potty trained toddler… Read more >

Sugar-free grain-free banana pumpkin bread [GIVEAWAY]

Now that P has outgrown his almond allergy I am thrilled to be baking gluten free (AND grain free) goodies for us all to share.  In terms of GF quick breads, I’m more into almond flour as a base than coconut or rice flours or various starches. They are more mmmmoisture packed.  Dodged the M word there. Here’s a great recipe that helps use up the last bits of pumpkin from the can that you used almost all of. Sugar free and grain free banana pumpkin bread [soy free, dairy free, peanut free, gluten free] Ingredients: 2 large ripe… Read more >