A weekly kids meal plan II
Back by popular demand… Saturday Breakfast: oatmeal with shredded coconut, pepitas and raisins Snack: apple slices Lunch: hard boiled eggs, cucumbers, leftover roasted red potatoes Snack: chard and kale from the garden (V had fruit at a birthday party too) Dinner: lemon kale brown rice Sunday Breakfast: oatmeal leftovers with blueberries and sunflower seeds Snack: graham crackers at church Lunch: pasta + chickpeas + bell peppers [make extra pasta for later] Snack: apple slices + salty almonds Dinner: chicken with wild rice salad [grill 1-2 extra chicken breasts] Monday Breakfast: granola with almond milk and… Read more >