Breakfast Udi’s mighty bagel with organic peanut butter and a fried egg. I had the second half of the bagel a couple hours later. Also with PB PB. I’m seriously obsessed with these bagels. They are so hearty and full of seeds and whole grains, you’d never know they are wheat and gluten free. Definitely the best GF baked good I’ve tried so far. What sets it apart though, is the fact that it actually tastes like a bagel. Not eggy bread. Not nutrient devoid buns. Not cardboard crap. Real ingredients! I can SEE the… Read more >
Elise
May 23, 2013
big salad, Mary's Gone Crackers, nuts, pasta, peanut butter, squash, tofu, udi'sFODMAPS, recipe
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We had such awesome weather this weekend (status quo for Nor Cal, but still worth noting) so we really made the most of it. Lots of outdoor time! Friday morning started with Earth Butter-ed toast and a fried egg. <— yup, that’s a bite mark out of the toast For lunch I had a big salad with greens, quinoa, carrots, tomatoes, and peanuts with peanut soy dressing. Since I finished off the rest of the PB I just made the dressing in the jar. I broke up P and his girlfriend Sophie for… Read more >
Elise
May 20, 2013
avocado, big salad, chocolate, coconut, earth balance, eggs, fish, goat cheese, lentils, Mary's Gone Crackers, mexican food, nuts, peanut butter, pluto's, quinoa, sabra, udi'srecipe, restaurant review
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Here’s a dirty little secret. I cover up one corner of toast in 99% of my photos because they have one bite taken out of them already. I don’t know why, but I always take a bite out of the bread before I put it in the toaster. What can I say…I’m special. Or I lack patience. Either way it doesn’t make for a nice photo, so I always manage to cover it up with another piece of food or crop it out of the photo entirely. My first breakfast is above (GF toast with… Read more >
Elise
May 18, 2013
avocado, banana, big salad, Daiya, eggs, granola, lundberg farms, nuts, squash, tempeh, tofurky, udi's
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What an amazing weekend. Not just because I got showered with love. With or without Mother’s Day, this past Saturday and Sunday were just plain awesome. Kyle was down in LA on Friday for a conference, so I was solo parenting again. I broke the fast with a bowl of overnight oats. Man, it’s been a while since I made these! I basically just added boiling water to some oats the night before, along with a few big spoons of peanut butter. Then I stirred it all up and left it in the fridge so… Read more >
Elise
May 14, 2013
22 days, avocado, big salad, chocolate, curry, eggs, granola, hummus, kaia, lundberg farms, oatmeal, peanut butter, pumpkin, sabra, squash, tempeh, udi'srestaurant review
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I’ve been very uninspired lately. In the kitchen, in my day-to-day routine, in lots of ways…I just feel like I’m tired and bored all the time. It’s weird. My days off are so lazy. I read, I draw, I read some more. But I miss my desire to be in the kitchen. I don’t know where it’s gone. Thinking of dinner ideas is hard for some reason. And it’s never been like that before. I ask Kyle to suggest things since I seem incapable of coming up with anything other than eggs and toast and… Read more >
Elise
September 22, 2012
avocado, bbq, clif bar, crock-pot, nutbutter, pancakes, tempeh, udi's, veggie "cheese", zucchinirecipe
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