tofu

I’m so paid

…But only because of my ridiculous trip to HR today, which felt more like The Amazing Race than an exit interview… The building has 19 floors.  The elevators are split so they don’t all go to every floor.  I had to go to the 19th floor, then the 5th, then the 19th, and then the 5th again.  Because I have nothing better to do right now…like, oh, I don’t know, packing maybe?  The lobby guard thought I was out of my mind as I went back and forth between one set of elevators and the… Read more >

Jamie Oliver’s nightmare

As Kyle and I attempt to empty our fridge and freezer before moving, I have discovered both the pros & cons of pre-packaged meals.  Pro:  Mindless, easy prep (box –> plate? even a caveman Kyle can do that) Con: Stipation (where the greens at, yo?) Ok, we aren’t eating ONLY thawed sh!t… I still had some odds and ends that I pulled together for a salad, which included the raw One Lucky Duck Rosemary quackers I bought last week. I sampled a few with hummus and they were pretty tasty.  My only issue was that… Read more >

Goody green giveaway

I won’t make you wait ‘til the end for this one…it’s GIVEAWAY time! Remember back when I showed you guys these cute Goody Green bags?  They are especially cool because they go from the tiny folded up clutch (on the left), to the big carry-all (on the right), which is perfect for the spontaneous shopper.  So say you go to Whole Foods thinking all you need is an avocado…and wind up with a basket full of $60 worth of groceries (just a hypothetical), if you have the Goody Green bag in your purse, it’s no… Read more >

From 7:45 pm onwards

Another sunny day 🙂 I think spring might be here to stay, yes? My camera spazzed out, and the photo evidence of my work eats are nowhere to be found.  So all I have is dinner and dessert for ya.  Ok?  Here’s the day starting at 7:45 pm (give or take a few minutes). With the new season, comes a new chapter in Terry Walters’ cookbook.  I love Clean Food.  It’s my go-to book for ideas.  They are simple but delicious.  After the hummus heavy day I had, I definitely wanted a lighter dinner…and the… Read more >

Full day

Full of errands, full of food, full of activity, full of sun, full of living.  How else would I start the day?  Alongside the apple was a new green monster blend.  I double fisted it with the spinach, which is why it turned out such a pretty color.  The other ingreds included a whole frozen banana, 1/4 block silken tofu, ice, ice and more ice. It looked neon in person, but isn’t quite as bright in the photo.  Ah well, just take my word for it – ‘twas muy verde.  After getting errands done around… Read more >