Here’s quick one. For veg lovers in a hurry. Ingredients: i bag Whole Foods frozen veggie medley (they have frozen veggies on sale right now and the combos are really yummy, mine was the four seasons blend with green beans, corn, peas & carrots) 1 block extra firm tofu, diced 1 –2 tbsp coconut oil 1/4 cup peanut flour (you could sub in peanut butter here, but you may want to thin it out with some water first) 1-2 tbsp soy sauce I sprayed the pan with non-stick spray (I’m a really big fan of… Read more >
Elise
August 12, 2012
eggs, peanut flour, stir fry, tofurecipe
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My sister really likes food. She also really likes celebrities. She has been known to say “I feel like we could be best friends” about several A-listers (and some B-listers too). But I won’t tease her too much because she’s moving to another country soon and I’m afraid if I’m not nice to her she’ll never come back. Posting this photo isn’t a great start. Anyway. Every time we talk she is raving about a new recipe from Gwyneth Paltrow, so I told her to send me a guest post. And she delivered. Take… Read more >
Elise
February 10, 2012
kale, stir fryguest post
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Are you ready for the easiest meal ever? frozen stir-fry veggies + 1/4 cup water extra firm tofu 2 tbsp peanut butter 2 tbsp coconut oil Asian spice mix/Chinese five spices blend (I used 365 Asian seasoning) Add the stir-fry veggies, the water, and the spices until the veggies have thawed. Then add the rest of the ingredients. Serve over rice. Bam! – you’re in Bangkok – and dinner is done.
Elise
August 21, 2011
coconut, peanut butter, stir fry, thai food, thai tofu, tofurecipe
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I’m not an overly dramatic person (must be the residual effects of my tomboy youth…) but I have to say, the lack of candied ginger in ALL the local Whole Foods stores has me freaking out. I am officially out. Like Kyle’s chapstick stash, I had back-ups upon back-ups, but they are all depleted now. Yikes. Hoarding fail. It gets worse! The above photo is the last of my carob chip stash too. Folks, this is a state of national emergency. My pre-packed work eats will just have to do without my beloved ginge. … Read more >
Elise
June 11, 2011
Artisana, avocado, big salad, carob chips, dried mixed fruit, nana's, nutbutter, stir fry, waffles
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My flight(s) home were a disaster, but I’m here now! 🙂 I’ve actually been back for a couple of days, but I’m still trying to readjust to the time change. I was sad to leave vacation mode, but if I’m being perfectly honest, I was very ready to return home. I plan on doing more detailed posts (most likely in flashback fashion) about my trip and being vegan while traveling through Spain and France, but for now, I’m going to soak up everything I missed while I was away. Shockingly (or not shockingly, depending on… Read more >
Elise
May 27, 2011
bragg's, Kombucha, oatmeal, stir fry, tofu, tropical traditions
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