Happy 2011 everyone! I know I promised the giveaway winners today, but I’m not quite ready yet… Since I’ve been MIA for the past few days, I have some catching up to do first. Even though I got the 31st and 1st off of work, I was still at the hospital for the rest of 2010. And so before ringing in the New Year, I packed up my lunches as per usual. The above is what I call operation use-up-leftovers. Chopped NutsOnline dried figs + golden delicious apples + quinoa seasoned with stevia and cinnamon… Read more >
Elise
January 1, 2011
asian tofu, butternut squash, chickpeas, coconut date rolls, curry, dates, nuts, oatmeal, peanut butter, quinoa, spinach salad, Starbucks, Stevia
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Breakfast #1 – awkwardly photographed home-made trail mix of raw almonds, raisins, carob chips, cheerios, and Three Sisters cinnamon sweets. Eaten while Kyle drove me to work at 6:20. Breakfast #2 – quinoa, shredded coconut, chopped apple, goji berries and dried cranberries. Eaten between grand rounds at 10ish. I have discovered a new way to eat quinoa that makes for an amazing breakfast…allow me to share with you. First, I add soy milk to it. I fill it to the top like I’m adding milk to a cold cereal. Then, I microwave it for a… Read more >
Elise
December 30, 2010
almonds, Alvarado Street bread, carob chips, chickpeas, dried mixed fruit, hummus, kale, nuts, potatoes, quinoa, spinach salad
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Check out my dinner! Vegan waffles made from scratch :) The recipe is so hearty and delicious (and also top secret), you may or may not recall why…but I’ll get back to that later. For now, breakfast. I suppose this could be seen as a parfait of sorts. On the bottom: pumpkin oats with 1/2 cup pumpkin puree, 1/2 cup whole rolled oats, NuNaturals liquid stevia, and Tropical Traditions shredded coconut. On the top: vanilla greek yogurt sprinkled with cinnamon. I managed to take a picture of my snack, too. I pretty much eat… Read more >
Elise
December 29, 2010
avocado, butternut squash, chocolate, coconut, dried mixed fruit, greek yogurt, Kombucha, oatmeal, spinach salad, squash
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You didn’t work on Christmas Eve and Christmas Day? I didn’t really mind it, since I got to celebrate early with my family. On the 24th, I woke up early to sweat out a quick 20 minute Shred, which I followed up with a hearty tupperware full of overnight oats. I used 1/2 cup rolled oats and then mixed in an almost equal portion of canned pumpkin with only an itty bit of water. This created a crazy thick consistency as it “gelled” overnight. Other goodies included Tropical Traditions shredded coconut, dried cherries, and NuNatural liquid… Read more >
Elise
December 26, 2010
almonds, Alvarado Street bread, butternut squash, cereal, chocolate, coconut, dried mixed fruit, nooch, nutbutter, nutmilk, nuts, oatmeal, peanut butter, pumpkin, raw, spinach salad, squash, vegan cookies
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Happy holidays everyone! It’s Christmas up in here 🙂 I’m working on the 25th, so Santa was nice and obliging and came early this year (this post is from the 21st). To celebrate as a family, we all went to dinner in the city. In spite of the gross weather, we headed into San Francisco early to browse the Ferry Building, check out the tree (in Union Square) and grab some drinks at the famous Harry Denton’s Starlight Room. Views of the Ferry Building… Making our way to Union Square… SF love After soaking… Read more >
Elise
December 23, 2010
avocado, beans, butternut squash soup, chocolate, hummus, pitas, potatoes, seaweed, sorbet, soup, spinach salad, tempeh, vegan cake
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