Happy (belated) Thanksgiving! Quite frankly, I delayed writing this post because I felt like everyone else’s thanksgiving eats were way more blog-worthy (and there were a LOT of them). Plus, I didn’t get home from work until after 8 pm and all I wanted to do at that point was put on my PJs, watch football (slash Home Alone), and stuff my face (not in that order). On a holiday such as this, it would feel weird to eat before giving thanks, and so I feel as though I should acknowledge what I’m grateful for… Read more >
Elise
November 27, 2009
beans, brussels sprouts, butternut squash, clean food recipe, clif bar, curry, dried mixed fruit, larabar, potatoes, squash, tea
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This post title is in honor of my spanglish sistah and my visiting foodies. But first and foremost, I just wanted to say that re-reading my last post made me feel so whiney. Not a fan. I definitely did not mean to sound all “woe-is-me” and “there’s-no-rest-for-the-weary” because I’m going to be working on thanksgiving. So let me explain. I would definitely head home if I could – the more family time the better! Kyle actually headed home Sunday morning, which I very much encouraged him to do (why not take as much time off… Read more >
Elise
November 25, 2009
big salad, brussels sprouts, butternut squash, cereal, falafel, hummus, potatoes
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Fact: I could wash down dirt with foamy coffee and still be happy. Fact: Spending 15 minutes trying to fix a broken toaster can lead you to dark places. Good thing God invented peanut butter for such moments. Fiction: A microwave is just as good as a toaster anyways. Fact: Apples + cinnamon = the perfect fall snack Fiction: Taking a cross-town bus after coffee and fiber loading is a smart idea. Fact: Bathrooms aren’t abundant on the Upper East Side. Fact: In terms of pita pockets, there is no such thing as TOO stuffed…. Read more >
Elise
November 21, 2009
bbq, beans, chickpeas, english muffins, hummus, peanut butter, pitas, potatoes, veggie burger
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Back to work already?! Weekends go by too fast, but at least Monday meant the return of my K-love. You know the drill. Fruit (dried and fresh), Clif bars (seasonal and Z), pretz, and tupperware filled “entrees.” I recently bought these spelt pretzels from WFs, and although I was nervous about straying from my Newman’s protein pretz, I like trying new things. The verdict? Good, but different. I think I liked them, but sometimes (like when I’m starving at work) any carb will do. I’ll have to try them again when I’m not running on… Read more >
Elise
November 18, 2009
big salad, butternut squash, chickpeas, clif bar, dried mixed fruit, dried papaya, hummus, peanut butter, pitas, potatoes, quinoa, spinach salad, tofu, veggie burger, zucchini
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Sunday offered nicer weather than Saturday, but I still wanted warmth in my belly for breakfast. What to make, what to make…french vanilla SO Delicious coconut milk coffee, followed by the world’s thickest bowl of pumpkin oat bran. You would think this would fill me right up, but I was hungry again just a few hours later. I slept in, though, so it was well past noon, and I set to work on lunch. Cubed ‘fu rubbed in cornmeal and paprika, tossed in a skillet, and sizzled to death. Pretty snazzy for a recipe on… Read more >
Elise
November 17, 2009
bbq, granola, oat bran, potatoes, pumpkin, seitan, soy ice cream, soy milk, tofu
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