That would be the night shift. Oy. Why do they all go crazy when the sun sets? Why?!? That’s my attempt at taking a picture of the full moon. Mighty fine camera skills right thurr. As ridiculous as last night was (and trust me, it was plenty ridiculous), I made it home in one piece to curl up on the couch with a new Gossip Girl episode (finally!). And whatdoyouknow, this post seems to be making semi-sense, too (thus far…). Compared to Amy Winehouse, I have my sh!t together. Yesterday started the same as any… Read more >
Elise
January 26, 2011
butternut squash, cereal, granola, hummus, nuts, oatmeal, peanut butter, potatoes, spinach salad, veggie "cheese"
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Just as I expected, you guys had such thoughtful responses to The Cove. It’s hard to not react with outrage, disgust, and horror when you find out such hideous things are going on in secret. It makes me want to take action immediately. Or at the very least do my part to help spread the word. So there you have it. Please see this film. As for Sunday. The post title pretty much sums it up. Breakfast didn’t really exist since I slept in so late. I made this bowl of oats just before the… Read more >
Elise
January 24, 2011
brussels sprouts, coconut, dried mixed fruit, nuts, oatmeal, peanut butter, potatoes, root veggies
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They say evidence is damning. And I have to agree. My camera has been revealing some of these truths. Here’s proof… …that I should always cook oats on the stove or eat them raw …that working three shifts in a row can cause you to add extra zeros (at least it was the microwave – which has far less disastrous consequences than a patient’s meds!) …that everything is salvageable (just add nut butter) …that I will never get bored of apples …that you can make quinoa “ghetto” …that my patients are turning me into a… Read more >
Elise
January 10, 2011
butternut squash, carob chips, egg scramble, greek yogurt, potatoes, quinoa, tofu, vegan cookies, veggie burger
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A few days ago Kailey posted about her idea of balance and then she encouraged others to share their own version. To me, balance is not getting stressed out about making things even and constant. It’s just not realistic pour moi. Because I work such long hours, but then have full days off in between, I know that each day will be new and different than the last. I work weekends, night shifts, day shifts, holidays, whatever. And I’m never sure of how my day will go either. Will my patient load be easy and… Read more >
Elise
January 10, 2011
"chicken" nuggets, butternut squash, cereal, nuts, oatmeal, peanut butter, pitas, potatoes, quinoa, spinach salad, squash, tofu
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First things first: I only use extra firm. I have no brand allegiance, I buy whatever is on sale and cheapest (and organic). Now that I’ve gotten the basics out of the way, here’s a more detailed instructional post on making delicious tofu. Remove it from the container and liquid and press it. I used to use the towels & book method, but this handy tool is SO worth the money. The Xpress is pretty inexpensive, too, so if you’re sick of your laundry smelling like soy, then maybe you should consider making this small… Read more >
Elise
January 7, 2011
butternut squash, edamame, potatoes, quinoa, tofu
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