peanut butter

Who what when?

I am ALL out of sorts.  Yesterday (?) I went to bed around noon thinking I’d sleep til 5 and then get ready to head back in to work.  How’d that work out?? Yeah.  Not so much. I ended up watching the latest episode of Glee (check out the creepy scene I paused it on) after tossing and turning in bed.  It’s hard to sleep when it’s light out and my body is all jacked up on caffeine.  I realize a mega caffeine Starbucks order wasn’t the wisest choice after being awake for 24 consecutive… Read more >

Synch the schedule

Sunday’s commute back down the I-5 was, well, whatever.  It’s done, so there’s not much to say about it.  I had packed many food options for the road since I was convinced it was going to take us 8 hours.  In the end, we arrived by 2 pm. I’m pretty sure I was meant to be a Brit because in my book, 2 pm is – without fail – afternoon tea time (not to be confused with high tea, which in fact is dinner-time tea).  In any event, I had an almond milky Tazo chai tea… Read more >

Nut your average butter

I’m definitely in a big, huge, massive, obscene rut.  There, I said it. Almost every single meal this week has involved nutbutter in some form. It all stemmed from this purchase. And the delivery of this package. Both have become absolutely essential parts of my diet, so much so that I’ve ended up creating the oddest food combinations, all in an effort to incorporate some form of nutbutter.  For instance this sweet potato & apple dish dressed with peanut sauce.  Peanut sauce you say?  Yes, peanut sauce.  All it is is peanut flour, almond milk… Read more >

It’s my weekend and I’ll blog if I want to

Phew! Just finished a string of shifts at the hospital and I’m ready to start my weekend.  So this Friday will be a day of catch up – I’m mega behind in all parts of life, including blogging.  Last time I checked, blogging about Sunday’s meal on Thursday is…what’s the word?…ah yes, a lost cause.  The Foodbuzz festival was no ordinary situation, though.  I scored a whole lotta swag that I can’t wait to share with all y’all.  For instance, this cute lil bugger. A Frog Hollow Farms pear.  I had never heard of Frog… Read more >

Worker bee

I’ve been busy busy busy working this week…and even though I haven’t exercised for even half a second (blah), it’s all worth it because I get to spend the weekend with some fantastic friends. My packed lunches have been incredible if I do say so myself.  Satisfying my every want and need – sweet, savory, crunchy, creamy – you name it, I packed it.  It’s all about options people.  The main ingredients in these Heart Thrive cookies were oats, brown rice syrup, brown rice flour, rice bran, natural fruit juices, and lots of dried fruit… Read more >