There was a lot of food in the house on Thursday. And the Wednesday before. Actually, the Tuesday before too! We set off for my parents’ house after I got my hair cut (finally!!!) on Tuesday evening, so by the time we got there P’s bed time had come and gone and he was not thrilled in the least. Fussy pants was quickly soothed by the heaps of attention he received once more relatives arrived. Family! The house was jam packed with people, so the 3 of us shared a room which meant sneaking in… Read more >
Elise
December 3, 2013
apples, avocado, chocolate, dessert, eggs, fish, goat cheese, granola, Indian food, mexican food, oatmeal, potatoes, pumpkin, root veggies
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This weekend was full of relaxing at home. Thank goodness! Last weekend I came down with mastitis and was way too ambitious for my own good. We went to a football game with a couple and their 6 month old on Saturday. And then traveled to the East Bay for a baby shower on Sunday. It was really fun, but I my suffer-in-silence-and-just-push-through-it approach completely backfired. Come Monday I felt like crap and it was just me and pacman left to our own devices. Raise your hand if you’re surprised by my stubbornness…nobody? Yeah that’s… Read more >
Elise
November 11, 2013
almonds, curry, eggs, figs, fresh n nova, goat cheese, hemp, hummus, Mary's Gone Crackers, oatmeal, peanut flour, pesto, pizza dough, popcorn, potatoes, pumpkin, smoothie, tempeh, tofu, trader joe's
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I ate something different for breakfast every day this week! That’s so unlike me! Monday: two fried eggs + aged goat milk cheddar + avocado Tuesday: open faced GF toast + aged goat milk cheddar + avocado Wednesday: banana baked oatmeal + peanut butter + protein powder Thursday: oatmeal + almond milk + raisins + peanut butter Friday: Udi’s GF bagel + peanut butter + fried egg Kinda been tweaking my morning routine to try and get more protein in on the days when I eat oats and toast. Adding protein powder… Read more >
Elise
November 4, 2013
avocado, banana, eggs, goat cheese, oatmeal, peanut butter, peanut flour, the essential baking co, udi's
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Buying bananas at Costco is hard to pass up (so cheap!) but they all go ripe at the same time. All 150 of them. So one second you have a bunch of green fruit and then you blink and find yourself with a million pounds of brown spotted bananas to use up. Stat. I’ve been adding them to everything. And freezing them for smoothies. I have 2 loaves of banana bread in my freezer. I have pumpkin banana bread in the fridge. I have made gluten free banana pancakes for myself twice. These… Read more >
Elise
October 28, 2013
banana, butternut squash, chocolate, chocolate cake, fish, kale, oatmeal, pamela's products, pancakes, quinoa, salmonrecipe
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Kinda unintentionally took a little break from the blog. I wasn’t overly busy, still doing the same work/parent thing, but I just didn’t feel like writing an (uninspired) post about nothingness so I left the computer off. And that’s that. Nothing exciting happened while I was away though. For dinners: I made this creamy dijon tempeh casserole dish again. This time with 3 blocks of tempeh (I 1 1/2-ed the whole recipe) in an 8×8 casserole dish. Boom. Party in my mouth. That’s taken care of a few dinners/lunches. Even… Read more >
Elise
October 22, 2013
almonds, avocado, eggs, food should taste good, goat cheese, nutbutter, nutmilk, oatmeal, pasta, peanut butter, potatoes, pumpkin, sushi, tempeh, tofu
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