…and a dollar letter short. I’ll be back with the alphebruary eats later (g and h happened but my energy needs to be higher to share the deets). Work eats, however, don’t call for much brain power. I’m not saying they were mindlessly dull…but I kinda am ;) Kidding! [But they were VERY similar] I’ve been on a fruity tooty kick lately. Starting the day with water, Jillian, coffee, coffee, and fruit, fruit, fruit. Because it’s sunny and I’m downing fresh strawberries and blueberries constantly, I feel like next week should be the 4th of… Read more >
Elise
February 8, 2011
cereal, coconut, dried mixed fruit, greek yogurt, millet, nuts, oatmeal, tvp
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This weather is truly fantastic, I’m so glad I don’t work again for a few days. Thursday was a pretty exciting work day thanks to my patient with blood glucose levels vacillating between 480 and 37. The twelve hours flew by so quickly I hardly found time to eat everything I packed. Kinda in love with these organic dried mangos. I used to snack on them all the time, but then I forgot about them. My sweet tooth is very much into dried fruit, and even though the mango looks like raw cattle hide,… Read more >
Elise
January 21, 2011
cereal, chocolate, dried mixed fruit, granola, lentils, millet, oatmeal, pretzels, spinach salad, veggie burger
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Let’s play Russian pantry roulette, shall we? What do you do with the above ingredients? Here’s my general rule of thumb: when in doubt, add more carbs! Millet to the rescue (bulk bin grains are dirt cheap after all). I chopped all the (above) veggies, including celery, carrots, water chestnuts, and raw white corn. Once the millet cooled, I tossed in some dried cranberries and raw pepitas. Then I added in the crunch factor (aka the raw veggies). Millet and quinoa are two grains I prefer cool. I don’t know about many others, but I’m… Read more >
Elise
August 12, 2010
dried mixed fruit, millet, raw
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Today was a good day for your truly. And it will be for you too, since there’s a giveaway involved (read on). I have nothing very interesting to report. I started a new book, watched mindless t.v. shows, did Jillian’s shred (level 1), and then made it to the gym for my last workout at NYSC. I also did some eating. The single serving Silk vanilla soymilk was a freebie from the 1/2 marathon. Honestly, the goody-bags you get at races is such a fun perk. I also made pumpkin/carob chip toast (and only took… Read more >
Elise
April 28, 2010
avocado, beans, big salad, carob chips, edamame, mexican food, millet, nuts, pumpkin, raw, soy milk, spinach salad, veggie "cheese"
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Full of errands, full of food, full of activity, full of sun, full of living. How else would I start the day? Alongside the apple was a new green monster blend. I double fisted it with the spinach, which is why it turned out such a pretty color. The other ingreds included a whole frozen banana, 1/4 block silken tofu, ice, ice and more ice. It looked neon in person, but isn’t quite as bright in the photo. Ah well, just take my word for it – ‘twas muy verde. After getting errands done around… Read more >
Elise
April 6, 2010
avocado, coconut milk, dried mixed fruit, edamame, Kombucha, millet, smoothie, squash, Starbucks, Stevia, tea, tofu
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