hummus

I’ve got B.O. (beets and okra)

Don’t worry I’m a clean hippie.  Showers are me time.  But wait ‘til you see my lovely dinner…it’s packed with salad newbies.  But first things first.  I have no idea why, but I woke up WAY freakin’ early.  On a non-work day, WTF!?  Anyways, I had a frothy mug of joe to get things rolling…followed by a strawberry chobz with diced strawberries on top. Mmmm…look at all that greek yogurt goodness.  I also had an apple while reading blogs and watching last night’s Gossip Girl and The Hills killing some brain cells.   After I… Read more >

salad challenge end

Rise and shine!  It’s coffee time.    I wasn’t as sore today as I thought I’d be…in fact, aside from my hammies and glutes I was feeling pretty great.  I still decided to milk it (why not), so I scheduled a post-race massage for this evening.  I broke the fast with a peach chobz, an apple, and dried pineapple rings while watching last night’s Brothers & Sisters and reading blogs.   I loved reading all your supportive comments regarding my race (and my struggle to push through the pain).  It meant a lot to me… Read more >

race recap (and some food)

Sunday may as well have been re-named half marathon day.  It’s all I’ve been thinking about for the past month.  I could hardly sleep last night my nerves were going berserk.  Even though I consider myself a runner, and I exercise regularly, training for a concrete event (13+ miles no less) is very different than simply running to get your endorphins flowing.  The longest organized race I’ve ever participated in was a 10K, which I really really enjoyed.  So I figured it was time to step up to the plate.  Half marathon, here I come…. Read more >

how nutty

Sometimes I’m a walking contradiction.  Case in point: nuts are not my thing, nut butters on the other hand, are TOTALLY my thing.  I am not very vocal about my distaste for nuts, because, well, frankly, it’s a bit embarrassing in this food blog community.  But today, I broke out of my shell (pun intended) and had my first nut milk experience.  **A HUGE thanks to everyone who commented with recommendations on my previous post about non-milk milks.** As for the almond milk…It was…interesting?  I can’t even think of any way to describe it.  Definitely… Read more >

Tandoori Friday & some firsts

Shocker of all shockers…I actually had work today, I know, I know, you all forgot I even HAD a job because I’ve had so many consecutive days off… Naturally I packed all my goodies the night before in my re-re-recycled containers (once a hippie, always a hippie). But wait, let’s rewind to the day before (aka prepping). Since we have been in our brand new apartment with it’s brand new kitchen appliances for over a week, I felt the time had come to pop our oven’s cherry.  Long overdue. Plus, I was feeling creative…and we… Read more >