greek yogurt

Life in Lafayette

Now that I’m back in L’town (my affectionate name for the town I grew up in), it’s wedding task-a-mania up in hurrr. You’d think I’d be sleeping in (given my job-less state), but you’d be wrong.  My sinuses have been crazy pissed at me with all the location changes (NYC, LA, Mexico, Newport Beach, San Clemente, and now the Bay Area).  As a result I’ve been waking up with the sun thanks to an intense throbbing pressure in my head.  Lovely.  I’ve been buddy-buddy with Sudafed as of late. Anyways, since I’m not quite back… Read more >

I’m so paid

…But only because of my ridiculous trip to HR today, which felt more like The Amazing Race than an exit interview… The building has 19 floors.  The elevators are split so they don’t all go to every floor.  I had to go to the 19th floor, then the 5th, then the 19th, and then the 5th again.  Because I have nothing better to do right now…like, oh, I don’t know, packing maybe?  The lobby guard thought I was out of my mind as I went back and forth between one set of elevators and the… Read more >

A sad salad kind of day

Do you see the problem here? I don’t know WHAT I was thinking when I was packing this food up…clearly there was no shot in hell that this amount of food would tide me over for my entire 12 hour shift.  Salad? Check. Apples? Double check. Pretz/carob/raisins? Check.  Drank? Check. And yet, all those goodies weren’t even close to enough food…by my 2 pm lunch break I was left with nothing but my ensalada.  Where the bars at, yo?!?! Indeed, supplementation was very necessary (see below).   I bought this big a$$ tub of nuts/carob… Read more >

Peace out February, you won’t be missed

Thanks for all the positive feedback on my OpenSky shop!  I have a ton more in the works, so I’ll keep you guys in the know.    I had an accident with my froth this morning.  Disregard the mess, it tasted awesome. Bride mag + apple = bridapple.  Sounds like a horse food.  Ah well.  Lunch was a toasty sando with roasted red pepper hummus and greek yogurt-i-fied tofu “turkey” spread. I think I added too much greek yogurt 😕 because the “turkey” spread was a little overly oozy.  I don’t think this sammie was… Read more >

The Sky’s the Limit

I have big news!  I know I was a bit of a tease with my previous posts (alluding to a surprise and then holding out on you is not my style, so I apologize), but you don’t have to wait a second longer for the big reveal…DRUMROLL PLEASE… I am now a shopkeeper with OpenSky, a site devoted to helping passionate people share their favorite products with the rest of the internet using world.  I have been working a long time on getting my shop perfect for it’s grand opening, and although I still have… Read more >