Here’s quick one. For veg lovers in a hurry. Ingredients: i bag Whole Foods frozen veggie medley (they have frozen veggies on sale right now and the combos are really yummy, mine was the four seasons blend with green beans, corn, peas & carrots) 1 block extra firm tofu, diced 1 –2 tbsp coconut oil 1/4 cup peanut flour (you could sub in peanut butter here, but you may want to thin it out with some water first) 1-2 tbsp soy sauce I sprayed the pan with non-stick spray (I’m a really big fan of… Read more >
Elise
August 12, 2012
eggs, peanut flour, stir fry, tofurecipe
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My breakfast was home-made bread (hence the poor slicing) with almond butter. I used up almost the very last bit of it, so I decided to make another batch of nut butter. This time with peanuts. Roasted peanuts to be exact. Deep down I think Kyle prefers peanut butter to almond butter. And we recently bought celery and Ritz crackers, which are two of his favorite things to pile with PB. Honey roasted peanut butter. Kissed with a touch of agave. I had to do some taste testing of the peanut butter,… Read more >
Elise
August 9, 2012
almonds, chocolate, eggs, juice, kale, lentil soup, nuts, peanut butter, the veggie grill
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This weekend Kyle and I flew/drove to Lake Almanor for a couples getaway. Our friends have a baby on the way, so we were celebrating that – but instead of a girly shower with cheesy games we relaxed, drank and enjoyed our peaceful vacation with friends. The hosts own an amazing cabin that I couldn’t even being to describe. Not only does it have tons of bedrooms, a TV den and game room, a huge living room with an equally huge outside deck, a bocce ball court, horseshoe and corn hole set ups, and… Read more >
Elise
August 6, 2012
eggs, hummus, pancakes, pitas, potatoes, sabra, veggie burger
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I had an awkward transition mid-week from a normal routine to a night shift routine. The first day is always awkward. I woke up at 7:30 and tried to go back to sleep but wasn’t successful in the least. At 8 I gave up and showered. And breakfasted. With toast and eggs x2. And iced tea with almond milk. It seems to be my summer breakfast of choice. Before yoga I had a banana. And then I got zen. Ommmmm. As per usual, I went to the WF across the street afterwards. Juice! I can’t… Read more >
Elise
August 3, 2012
Amy's, eggs, hummus, juice, potatoes, rudi's, sabra, soup
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What a weekend. It all started with a Friday wedding. Ok, actually it all started with a really awesome breakfast. Oats topped in a perfectly fried egg and avocado. Kyle came home from work early, so I got to eat lunch with him, which was a nice change in routine. I had Amy’s golden lentil soup. It was stellar! I have already gone to the store to get another can, that’s how much I loved it. I think this is now the best Amy’s soup I’ve ever tried. On the side I had carrots… Read more >
Elise
July 31, 2012
Amy's, avocado, breadmaker, curry, Daiya, eggs, hummus, Indian food, kale, lesser evil, menchie's, oatmeal, pasta, pitas, pizza dough, soup, soy cheese, whole foodsrestaurant review
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