Philly: Corner Bakery and Markets
I got over 10 hours of sleep but still slept in quite a bit on Saturday. So did my parents and Kyle. Eventually we made our way to center city for brunch. You can’t go wrong with the Corner Bakery Cafe. We got a bunch of things – some to share, some to hoard. Look at the spread. Kyle and my dad both got the same thing – the Farmer’s Scrambler – with eggs scrambled with red and green bell peppers, red onions, mushrooms, potatoes, and cheddar cheese. Normally it’s served… Read more >
May 10, 2012 corner bakery, egg scramble, eggs, oatmeal, vegan cookies Read more >