I’ve been on a Mexican kick. Namely a nachos kick. I know I said I was going to show all my eats, day by day, but the highlight of this day was this guy, so why bother with the other stuff. It’s nacho time!!! What makes up the nachos? tortilla chips (plus the remainder of the riceworks chips) black beans daiya shredded mozzarella tomatoes Sabra pico de gallo avocado Green Valley organic lactose free sour cream There’s really no rules on the process, just pile things on more things and keep piling… Read more >
Elise
September 30, 2013
avocado, beans, Daiya, mexican food
Read more >
My sister is already back in Australia, but I still have to recap her visit to Davis last week. Because the pics are cute and because I am trying to be accountable. Remember? Oh, and because this happened. Yup. So let’s start at the beginning. I woke up, did the shred level 1 and made breakfast. Two slices of banana bread and a fried egg. While I ate, Kyle went to the MD. Since we moved I figured we should both get seen for a routine checkup (and meet) with our new… Read more >
Elise
September 27, 2013
avocado, banana, chocolate, crab, dessert, eggs, fish, nana's, strawberries, sushi, tempehrecipe, restaurant review
Read more >
Every once in a while there are certain weekends which seem to have everything happening. All on the same day. You know those weekends, right? Where you have plans to do one thing and then you find out there’s four weddings, a baby shower, a football game, a marathon, the Art & Wine Festival, and all the other things going on…this past weekend was one of those. So is October 12th. Why is everything happening on Oct 12th? Anyway, I switched my Saturday shift to allow me to attend two birthday parties. The first was… Read more >
Elise
September 24, 2013
avocado, big salad, egg scramble, eggs, field roast, goat cheese, Kombucha, Mary's Gone Crackers, pancakes, peanut butter, potatoes, sabra
Read more >
I’ve been aggressively snacking between meals and all the nibbles are going undocumented. This bothers me because I want to have a better handle on my eats. I get frustrated because I don’t always have time to eat well so (excuses excuses) I just grab the easiest and fastest thing and shove it down my gullet between diaper changes, laundry, and all that jazz (the joys of motherhood I guess). But I want to be accountable for what I’m putting in my body. I used to take photos of everything I ate and that not… Read more >
Elise
September 23, 2013
avocado, chocolate, eggs, figs, justin's nutbutter, Kombucha, nutbutter, nutmilk, nuts, pancakes, peanut butter, potatoes, salmon, spinach salad, sunflower, sushi, the essential baking co
Read more >
I am bad about taking pics of my daily eats (like I used to) but I get requests for them more than the “real” recipes…so here are bunch of the quickie things I throw together on the regular. From last week… Millet with sautéed spinach, baked tofu & avocado I made the millet in the rice cooker, sautéed the spinach with sesame oil and tamari, and used Wildwood tofu. I made extras. I also re-made this salmon pasta, but in a HUUUUGE vat. Lots of veggies to use up? Throw them in! I… Read more >
Elise
September 19, 2013
avocado, banana, chocolate, coconut, eggs, figs, fish, goat cheese, mexican food, millet, nooch, nutbutter, oatmeal, pasta, peanut butter, salmon, shrimp, the essential baking co, tofu
Read more >