Saturday night was my 10 year high school reunion. Wow. Way to make a girl feel old! I was actually really looking forward to going. I mean, sure we all have facebook now for optimal photo browsing stalking. But keeping tabs on your classmates’ latest status updates is very different from reminiscing in person about everything from hideous prom dresses (and prom dates) to cramming for AP Bio tests the period before they happened… My best friends are still very much in my life, but there were others who I am sad to say, I… Read more >
Elise
November 29, 2010
avocado, hummus, sushi
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Our fourth day of honeymoonin’ started like the rest… Beachy keen. But after soaking up some rays and a few cups of coffee, we headed to the tennis courts for a complimentary hour of professional play horse play. You see, at this point we were deeply immersed in the US Open…funny how you can get so inspired by seasonal sports. Sadly, Kim Clijsters’ brilliance doesn’t automatically translate to skill. At least we were evenly amateur (the first set took up the entire hour because we kept going into tiebreak). Anyways, we returned to the hotel,… Read more >
Elise
November 12, 2010
avocado, beans, clif bar, hummus, pitas, sushi, veggie burger
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On my days off, I like to sleep in. The first thing I do upon waking up is wash my face and brush my teeth. But less than a second after, I make coffee. After that I water my babies. Then, I set up shop on our dining room chairs and read blogs, write, and do whatever internet related errands I’ve put off for the past few days. All while enjoying coffee. Coffee topped with froth and cocoa, to be exact. At least, that’s what I did on Friday. I also had the last piece… Read more >
Elise
October 30, 2010
asian tofu, avocado, Daiya, Ezekiel bread, peanut butter, pumpkin, squash, vegan cookies, WF tofu
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My morning started with this newbie. To me, “Au Naturel”…is the classy way of saying “hippie food”…so clearly this was right up my alley. Like the rest of Udi’s products, this granola is gluten free. It also happens to be dairy free, soy free, nut free, and egg free (it’s is not vegan because it contains honey). The only ingredients are certified gluten free oats, wildflower honey and canola oil. That’s it! THREE ingredients. No wonder they call it Au Naturel… I packed myself a tupperware full of granola to add to my (unpictured) plain… Read more >
Elise
October 29, 2010
avocado, big salad, granola, kale, nuts, pumpkin, smoothie
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One of the easiest ways to make sure you eat well and save money is bringing your own food to work. I’m practically a pro at packing meals to-go because I work at a job that requires it. As a nurse, I’m often squeezing snacks and meals in whenever I can. Unlike my days off, when I can eat whenever I’m hungry, the timing of my meals at work is instead based on my patients’ stability. In NYC, I brought my lunch every single day. If you add it up, those 2 1/2 years of… Read more >
Elise
October 27, 2010
avocado, big salad, Ezekiel bread, falafel, hummus, Kombucha, tofu, vegan cookies
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