Comments on: Thanksgiving prep: vegan dip

By: Spiral « American Gourmande

Spiral « American Gourmande — Tue, 22 Jun 2010 10:37:02 +0000

[...] artichoke dip in his honor. It’s his favorite! My version was vegan and a variation of Elise’s recipe. I used chickpeas, as that’s what I had on hand, but I think that made it kind of like [...]

By: 91 Thanksgiving posts « hungry hungry hippie

91 Thanksgiving posts « hungry hungry hippie — Fri, 27 Nov 2009 15:04:14 +0000

[...] Spinach artichoke dip with every carb vehicle in the apartment (represented by the above photo – which was a pathetically inaccurate display of the actual portions consumed) [...]

By: ksgoodeats

ksgoodeats — Wed, 25 Nov 2009 14:50:05 +0000

Hey lovie! Sorry you’ll be in NYC – that stinks BUT I know you’ll power through. Me likey spinach artichoke dip so that recipe sounds faaaantastic!

By: Jessica (jesslikesithot)

Jessica (jesslikesithot) — Tue, 24 Nov 2009 22:49:46 +0000

A week-long Thanksgiving holiday! Love that. So sorry that you won’t be with Kyle & his fam, but I know you’ll make the best of the situation!!

Next up….cranberry sauce. I’ve never been much a fan but will probs be this year since the blog world has opened my taste buds to many thangs! Picture this : cranberry sauce + hummus….on bread?!?!?!?! Could be good!

xoxoo

By: Tiffany S.

Tiffany S. — Tue, 24 Nov 2009 20:07:50 +0000

We’ll all be with you in spirit. If it makes you feel any better, I’ll just be doing yoga in the morning and eating with the hubbie and fur-kids – no big warm fuzzy family deal which is fine by me! I noticed that there are actually a lot of good movies on pay-per-view for a change!

That dip looks phenomenal! Can’t wait to try it as it is one of my fave party indulgences!

By: Patti

Patti — Tue, 24 Nov 2009 19:10:42 +0000

Day of, day after, as long as you get the FOOD, then it’s T-day whenever you decide. We’ll think of you at your G-ma’s TWO days after T-day here.

By: elise

elise — Tue, 24 Nov 2009 17:33:27 +0000

ive never tried tofurkey, but i think ill pass on it for now…i am heading to the west coast the day after thanksgiving and the leftovers will just go to waste. maybe next year?

soup mix? im not sure. i made mine from scratch, as did my mom.

By: elise

elise — Tue, 24 Nov 2009 17:30:54 +0000

that’s true. im just trying to find the time to make it all!!!

By: elise

elise — Tue, 24 Nov 2009 17:30:06 +0000

agreed!! wheres your fam going to be??

By: Stephanie

Stephanie — Tue, 24 Nov 2009 17:18:56 +0000

Thanksgiving’s an interesting time. My priority is being around people, for sure, but I’m a little bummed that the celebration I’ll be going to will feature turkey from Safeway and store bought pies…when mine would have a heritage turkey, gluten free pie made with natural sweeteners and organic pumpkin, etc. I think you have a cool opportunity to prepare exactly what you want. When will you have that chance again?
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